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Event Management
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East of England
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Courses (23)

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Protocol and Event Management - Level 1

LCT International | Professional Training
  • Multiple (2)
  • Virtual Classroom, Classroom

Event Planning and Management Certification Training Course - Tailored Course

Rcademy | Corporate Training for Teams
  • Multiple (2)
  • In Company, Virtual Classroom
Humans are social beings and do not exist in isolation. Time and again, they have to socialize, network, and celebrate...

Government Protocol and Event Management Training Course - Tailored Course

Rcademy | Corporate Training for Teams
  • Multiple (2)
  • In Company, Virtual Classroom
A well-managed and organized event offers people in public practice an avenue to meet and influence their clients, colleagues, and...

Requirements – Event Sustainability Management (ISO 20121: 2012) training course

BSI Training | Professional Training
  • From 725 GBP
  • Multiple (2)
  • Virtual Classroom, In Company
ISO 20121 is designed to help you ensure an environmentally responsible approach to your events. The course is based on...

Requirements – Event Sustainability Management (ISO 20121: 2012) On-demand eLearning training course

BSI Training | Professional Training
  • From 325 GBP
  • Multiple (2)
  • Self-Paced Online, In Company
The course is based on the guidance standard ISO 20121 – Event Sustainability Management Systems – Requirements with guidance for...

Level 1 in Professional Cookery

Cambridge Regional College | Professional Training
  • 01/09/2025
  • Cambridge
  • Classroom
Course Overview Course Overview This one-year course is suitable for learners 16 and over. It will enable you to achieve...

Hospitality Manager (L4) Apprenticeship Standard

Cambridge Regional College | Professional Training
  • Cambridge
  • Classroom
The Hospitality Manager Standard offers 2 pathways: Head Chef: Kitchen Managers / Head Chefs take responsibility for the delivery of...

Level 2 in Professional Cookery

Cambridge Regional College | Professional Training
  • 01/09/2025
  • Cambridge
  • Classroom
This Level 2 in Professional Cookery is for learners 16 or over who would like to work as a Chef...

Level 3 VRQ Diploma in Professional Cookery

Cambridge Regional College | Professional Training
  • 01/09/2025
  • Cambridge
  • Classroom
This qualification is for learners 16 and over who are working towards becoming a Chef in a Professional Kitchen and...

Hospitality Supervisor (L3) Apprenticeship Standard

Cambridge Regional College | Professional Training
  • Cambridge
  • Classroom
Hospitality Supervisor Hospitality supervisors work across a wide variety of businesses including bars, restaurants, caf?s, conference centres, banqueting venues, hotels...

Discover Hospitality

Cambridge Regional College | Professional Training
  • Huntingdon
  • Classroom
This course is a level 1 programme designed for those who are looking to develop the skills needed to work...

Chef de Partie (L3) Apprenticeship Standard

Cambridge Regional College | Professional Training
  • Cambridge
  • Classroom
Our Apprentice Chef de Partie Standard provides the knowledge, skills and behaviours to develop a chefs career. You will learn...

Commis Chef (L2) Apprenticeship Standard

Cambridge Regional College | Professional Training
  • Cambridge
  • Classroom
The Commis Chef Level 2 apprenticeship is for learners working in a wide range of Catering settings across the service...

Production Chef (L2) Apprenticeship Standard

Cambridge Regional College | Professional Training
  • Cambridge
  • Classroom
This new Apprentice Standard is for people who work in kitchen environments, for example, schools, hospitals, the Armed Forces, care...

Multi-Channel Marketer (L3) Apprenticeship Standard

Cambridge Regional College | Professional Training
  • Cambridge
  • Classroom
This standard will enable learners to develop their knowledge, skills and behaviours so they can support customer focussed marketing activities...

NVQ Diploma in Professional Cookery L2

Cambridge Regional College | Professional Training
  • Cambridge
  • Classroom
The aim of this qualification is to provide learners with the skills, knowledge and understanding to become a professional Chef....

NVQ level 2 Diploma in Food Production and Cooking

Cambridge Regional College | Professional Training
  • Cambridge
  • Classroom
The aim of this qualification is to provide learners with the skills, knowledge and understanding to become a hospitality team...

Hospitality Team Member (L2) Apprenticeship Standard

Cambridge Regional College | Professional Training
  • Cambridge
  • Classroom
This course is designed to give you a great start to your career as a Hospitality Team Member. You can...

NVQ level 3 Diploma in Hospitality Supervision and Leadership

Cambridge Regional College | Professional Training
  • Cambridge
  • Classroom
The Hospitality Supervision and Leadership qualification is for those working in the hospitality industry and who wish to achieve a...

NVQ level 3 Diploma in Professional Cookery

Cambridge Regional College | Professional Training
  • Cambridge
  • Classroom
This is a recognised City & Guilds Qualification which exists to help adults develop their career in the catering industry....
Displaying 1-20 of 23 results
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