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Food Hygiene for Manufacturing Level 2

Intellelearn Ltd
Course summary
30-45 minutes
15 GBP excl. VAT
Flexible
Online courses
Next available date: Start anytime - Online courses
Professional Training

Course description

Food Hygiene for Manufacturing Level 2

Anyone who is involved in the production of food or drink must understand fundamental food hygiene practices. This Food Safety/Hygiene course will provide you with the knowledge you need to keep food safe. We recommend this course if you are involved in food preparation in a manufacturing business.

If you have not done any training in a while, don't worry: we have a 100% success rate with this course!

Suitability - Who should attend?

This Food Safety/Hygiene course is a legal requirement and is recommended for anyone who handles food or drink within a food manufacturing business.

Outcome / Qualification etc.

Is this course accredited and recognised?

Yes, this Food Safety/Hygiene course is fully approved by both IIRSM and CPD. Employers universally accept this qualification. You will be able to instantly download and print your fully accredited certificate as soon as you successfully complete the course.

Programme Outcomes

By the end of this Food Hygiene/ Food Safety course you will be able to:

  • Explain what food hygiene is and the hazards associated with it
  • Categorise food into four distinct food groups
  • Identify ways in which food poisoning can be caused and how to control these hazards
  • Limit allergens from contaminating food
  • Understand the basics of personal hygiene and why it is important
  • Identify what is required from food premises for it to be food-safe
  • Put measures in place to control pests
  • Effectively clean equipment and the premises to stop bacterial growth and cross-contamination

Training Course Content

We build our courses so that you're able to better retain what you learn. This Food Safety/Hygiene course is divided into eight easy to follow interactive modules and includes a multiple-choice test at the end. The course covers the following:

  • Food Safety Legislation
  • Microbiological Hazards
  • Physical, Chemical and Allergenic Hazards
  • Food Storage
  • Food Preparation and Processing
  • Personal Hygiene
  • Food Premises Design and Cleaning Schedules
  • Registering a business

Course delivery details

Format

This Food Safety/Hygiene for Manufacturing Level 2 course is accessed through a dedicated learner portal, and you will be provided with the easy to use login details. The course is divided into bite-sized modules with a short quiz at the end of each. Once you have progressed through each of the modules, you can access a Test which consists of multiple-choice questions based on the material that you have studied.

Once you have passed the course, you can instantly download and print your certificate.

Support

We are dedicated to helping you succeed. Our Food Safety/Hygiene course includes dedicated tutor support and they are available to provide you with unlimited online email support to help answer any questions that you may have whilst you are studying the course. Remember: your success is our success!

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About provider

Intellelearn Ltd

Intellelearn Ltd

We are a team of people passionate about creating awesome learning experiences that educate and entertain learners. Our approach to producing online courses which are rich in the latest e-learn technology plus excellent content from our specialists has resulted in our...


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Contact info

Intellelearn Ltd

12, Spire Hollin
SR8 1DA Peterlee

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Reviews

Average rating 5

Based on 25 reviews.

Paul W
(5)
This was a great course. Easy to use and great for my role in a busy bar. Highly recommended.
Nathan
(5)
It was well designed and simple to follow, straight to the point. A great course and very informative.
Patrick
(5)
Easy to follow and informative. Loved the navigation to the steps through the course. Would highly recommend to anyone wishing to do an on line course.
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Reviews
Course rating
(5.0)
Based on 25 reviews.
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