Introduction to ISO 22000
This one-day course will help you understand the background, principles and attributes of a food safety management systems (FSMS) and the requirements of ISO 22000.
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Suitability - Who should attend?
Who should attend?
Individuals working for any business area that wants to understand food safety hazards and how to implement a food safety management system to help protect their business.
Training Course Content
What you will learn?
Attend this course to enable you to describe, analyses and interpret the fundamental requirements of ISO 22000, which will help you to conduct a gap analysis against ISO 22000 requirements of your own food safety management system.
At Lloyd’s Register (LR) we believe that the purpose of training is to bring about change and improvement, whether that’s for your management system or your own personal development. Every day organisations rely on LR to optimise business performance through...
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