Course description
Our baking courses will teach you professional skills in cake, bread, pastry making that will prepare you well to set up your own business or for progression to further study on our accredited hospitality and catering courses.
Introduction
Learn to make your own delicious cakes from scratch during this day workshop. You'll try out different methods using a selection of recipes that you can use again at home.
You'll try out different methods using a selection of recipes that you can use again at home.
Assessment
Your teacher will give you feedback and advice throughout the day.
Next Steps
This course is an ideal starting point if you want to take further courses at the College. Browse our cake decorating and baking courses to find a course to develop your skills further.
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Upcoming start dates
Outcome / Qualification etc.
No Qualification
Expenses
There are no entry requirements for this course.