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Vegan Cookery

West Herts College
Course summary
4 weeks
English
Part time
Watford
Leisure / Fun Classes

Course description

Vegan Cookery

Get to grips with vegan cooking with a delicious Kenyan twist in this class taught by Amazon Prime TV chef and cookery writer Anita Kerai.

You’ll be taught to master a variety of vegan dishes, including curries and traditional Kenyan drinks and desserts.

Suitability - Who should attend?

There are no formal entry requirements for this course but a passion for cooking or increasing your experience with vegan food is great!

Our part-time provision is designed primarily for adult students, aged 19 and over. Students aged 16 to 18 may be allowed to enrol on the course at the discretion of the Head of Admissions and Head of School.

Training Course Content

You will learn to cook Kenyan vegan food as featured in Anita’s cookbook ‘Flavours of Kenya’, and coming from her extensive experience as a professional chef.

You will learn to cook:

  • Snacks
  • Curries
  • Traditional Kenyan dishes
  • Rice
  • Flat breads
  • Chutney
  • Desserts
  • Drinks

About provider

West Herts College

West Herts College

Here at West Herts College, we’re committed to lifelong learning. We have a great range of courses to help you get qualified, boost your prospects or enjoy some leisure time. You’ll have access to our professional facilities, plus all the...


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Contact info

West Herts College

Watford Campus, Hempstead Road, Watford, Herts
WD17 3EZ

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www.westherts.ac.uk

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