Course description
A commis chef prepares food and carries out basic cooking tasks under the supervision of a more senior chef.
A primary objective of the commis chef is to learn and understand how to carry out the basic functions in every section of the kitchen. This gives them the opportunity to experience, consider and value each section with a view to choosing an area where they feel most inspired.
The learning journey of a chef will vary considerably from one individual to the next; however it is the range of experiences in the basics gained in this role which provide the opportunities to progress to any future senior chef role.
Upcoming start dates
Suitability - Who should attend?
You need to be employed in a Commis Chef role, hold a relevant level 1 (GCSE 2 – 9) Maths and English qualification, or be working at Entry level 3 on Initial assessment.
Activate Learning
Activate Learning is a forward-thinking education group that aims for far-reaching, progressive change and impact through learning. We work with learners as individuals, helping them make the choice of course and career pathway that’s right for them. Our mission is to provide work-ready talent for business, and...