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Mastering Beer Brewing - Accredited by CPD

Study365
Course summary
Length: 30 hours
Price: 29 GBP
Language: English
Location: Distance
Next available date: This course is available to purchase anytime of the year. - Distance
Last application: 31/12/2017

Course Description

Take your hobby to the next level with Study365. Join Bob Sylvester – World-renowned craft brewer of Belgian style beers (Belgium, France, USA) – as he takes you through the entire beer brewing process from start to finish. Along the way, you’ll gain in-depth knowledge of the different ingredient varieties (grains, yeast/bacteria, hops) and processes (extract, dry-hopping, barrel ageing) that go into craft beer as you learn how to brew a Blonde Ale, an IPA and an Imperial Stout.

Suitability - Who should attend?

Entry Requirement:

Learners must be age 16 or over and should have a basic understanding of the English Language, numeracy, literacy, and ICT.

Outcome / Qualification etc.

Successful candidates will be awarded a certificate for Mastering Beer Brewing.

Training Course Content

Course Description:

This online training course is comprehensive and designed to cover the key topics listed under the curriculum.

Course Curriculum

01

  1. Intro
  2. History
  3. Sanitation
  4. Cleaning
  5. Extract Batch Equipment
  6. Air Locks
  7. Extract Batch Ingredients
  8. Extract Batch Recipe
  9. Heating
  10. First Hop Addition
  11. Second Hop Addition
  12. Filtering
  13. Measuring Density

02

  1. Mixed Batch Intro
  2. Adding Malt
  3. Removing Malt
  4. Adding Extract
  5. Adding 1st Hops
  6. 2nd Hops Addition
  7. 3rd Hops Addition
  8. Final Hop Adition
  9. Add Yeast
  10. All Grain
  11. All Ingredients

03

  1. All Grains Intro
  2. CU of Fermentation Bubbling
  3. Adding Grain
  4. Adding Grain Insert
  5. Sparging
  6. Sparging Mid Process
  7. Boiling
  8. 2nd Hop Addition
  9. Colling Wort
  10. Adding Yeast
  11. Alternative Methods

04

  1. Post Brewing Overview
  2. Siphoning
  3. Bottling
  4. Capping
  5. Bottling Alternatives
  6. Kegs
  7. Natural Carbonation
  8. Forced Carbonation
  9. Kegerator
  10. Finished Product
  11. Outro

Course Duration:

You will have 12 Months access to your online study platform from the date you purchased the course. The course is self-paced so you decide how fast or slow the training goes. You can complete the course in stages revisiting the training at any time.

Method of Assessment:

At the end of the course, learners will take an online multiple choice question assessment test. The online test is marked straight away, so you will know immediately if you have passed the course.

Benefits you will gain:

By enrolling in this course, you’ll get:

  • High-quality e-learning study materials and mock exams.
  • Tutorials/materials from the industry leading experts.
  • Includes step-by-step tutorial videos and an effective, professional support service.
  • 24/7 Access to the Learning Portal.
  • The benefit of applying for NUS extra Discount Card.
  • Recognised Accredited Qualification.
  • Access Course Content on Mobile, Tablet or Desktop.
  • A study in a user-friendly, advanced online learning platform.
  • Excellent customer service and administrative support.

Expenses

Now £29.00

Was £149.00

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