Course description
A full day cookery course teaching various types of breads and methods of soup making - In time for those winter evenings and cold weekends! Soup is a great way to eat healthily as a main course or as a starter, with lots of lovely vegetables, and what better way to enjoy it than with your own home made breads.
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Upcoming start dates
1 start date available
Suitability - Who should attend?
none
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