Course description
Microbiology is the study of living things, including organisms, small animals and plants, bacteria, fungi, viruses, and algae, that cannot be seen by the human eye. Microbes are critical to life, influencing everything from plant growth to gut digestion and disease. This course is ideal for those aspiring to become a microbiologist or for anyone wanting to gain foundation knowledge, helpful across many fields.
By attending this Microbiology course, you’ll instantly be tutored in the principles of this science and its incredible importance in today’s society. You’ll be given exposure to cell structures, learn the basics of chemical metabolisms, and explore microbial diversity. It will also introduce you to Viruses, Viroid’s, and Prions, along with Human contagions and inducing immunities.
Upcoming start dates
Upcoming start dates
Suitability - Who should attend?
The Complete Course of Microbiology, is ideal for :
- Aspiring Microbiologists
- Farmers
- Food Process Workers
- Horticulturists
- Anyone interested in microbiology
- People already working in the fields relevant to microbiology and want to polish their knowledge and skill.
Outcome / Qualification etc.
At the end of The Complete Course of Microbiology , participants will be able to :
- Learn the fundamental basics of Microbiology and its purpose in health and business
- Understand the science behind cell structure and organisation
- Gain awareness of the chemical metabolism cycle
- Discover the theories of Microbial diversity
- Acquire full knowledge of the life cycle of viruses
- Know how microbes interact with the human body
- Be able to contribute to the immunity process in plants, animals, and humans
- Become skilled in vaccination research
Training Course Content
Day 1
Introduction to Microbiology
- What Is Microbiology?
- Why Is Microbiology Important?
- How Do We Know? Microbiology in Perspective: To the Golden Age and Beyond
- Light Microscopy
- Electron Microscopy
Cell Structure and Organisation
- Two Fundamentally Different Types of Cell
- Prokaryotic Cells
- Eukaryotic Cells
The Chemical Metabolism
- The Metabolism Cycle
- Catabolic and Anabolic Reactions
- Oxidation-Reduction
Day 2
Microbial Growth Controlling
- Chemical Requirements for Microbial Growth
- Culture Media
- Phases of Growth
Microbial Diversity: Prokaryote Diversity
- A Few Words About Classification
- Domain: Archaea
- Domain: Bacteria
Day 3
Microbial Diversity: Eukaryote Diversity
- The Fungi
- The Protista
- Summary
- Assessment
Viruses, Viroids, and Prions
- What Are Viruses?
- Viral Structure
- Plant Viruses
Interactions between Microbes and Humans
- The Human Host
- The Progress of an Infection
- Healthcare-Associated Infections
Day 4
Human Microbial Diseases
- Bacterial Diseases in Humans
- Viral Diseases in Humans
- Parasitic Diseases in Human
Immunity
- What Is Immunity?
- Types of Immunity
- A Closer Look at Antigens
Vaccines and Antimicrobial Agents
- What Is a Vaccine?
- Summary
- Assessment
Day 5
Microorganisms in the Environment
- The Carbon Cycle
- The Nitrogen Cycle
- The Sulphur Cycle
Industrial and Food Microbiology
- Microorganisms and Food
- Microorganisms in the Production of Biochemicals
- Products Derived from Genetically Engineered Microorganisms
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London Premier Centre is a UK leading training provider based in London and specialises in international short courses. Our inspiring, comprehensive portfolio of more than 400 professional development courses and seminars covers a wide range of professions from Administration, Leadership,...