Course description
Postgraduate Diploma
For people who want to change their career, pivot into the hospitality industry and complement their initial degree with hospitality skills.
Hone hotel business skills and get hands-on learning experience at the same time. Explore the fundamentals of hotel management and acquire the soft skills needed by leading hotel companies to successfully start your career in a supervisory position or pursue your studies further with a master’s degree.
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Upcoming start dates
1 start date available
Suitability - Who should attend?
- Recognized Bachelor's Degree or at least 3 years of work experience in a supervisory position in any industry
- English language proficiency of IELTS 5.5 or TOEFL iBT 55 or equivalent
- Recommended minimum age of 21 years
Training Course Content
Semester 1
- Food & Beverage ManagementPrinciples
- FrontOffice Management Principles
- Finance and Yield Management Principles
- EventPlanning and Organization
- Human Resource Management
- Business Market Research
- Digital Sales andMarketing
- Language (French or German) and Academic English Skills
- Concept LAB - Fine Dining and Spa
SEMESTER 2
- Worldwide internship (4-6 months)
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